Ice Cream (from Smith + Canon Ice Cream Co)
Taco Sampler (from Txiki Tako)
Raclette (from Restaurant Whymper-Stube)
Steak and Fries (from Batzoki Alde Zaharra)
Setas (from Ultreia)
S’Mores Pot de Crème (from Euclid Hall)
Papas with Salsa Huancaína (from El Curry Verde)
Happle Juice (from Datamosh)
Cheese Board (from Le Herve du Vieux Moulin)
Cubano Sandwich (from Versailles Cuban Bakery)
Tea Time Snack Tray (from Autumn Tea)
Mochi Donuts (from Mochi Thai’m Donuts)
Yokozuna Combo Ramen (from Ramen-Ya)
Spinach and Ricotta Ravioli (from Gianni’s)
French Toast (from Bardot Brasserie)
Pine Nut Spice Latte and Banana Bread (from Star Village Coffee)
Italian Cookies (from Italian Delight by Avellutto)
Pizza Vegetariana (from Mercado El Mango)
Airplane Meal (from ANA Flight IAH – NRT)
Chicory Taco with Pulled Pork (from De Karmeliet)
Tea Time Snack Tray (from Winter Tea)




















