Steak and Fries (from Batzoki Alde Zaharra)

Tea Time Snack Tray (from Winter Tea)

Tea Time Snack Tray (from Autumn Tea)

Cubano Sandwich (from Versailles Cuban Bakery)

Chicory Taco with Pulled Pork (from De Karmeliet)

S’Mores Pot de Crème (from Euclid Hall)

Mochi Donuts (from Mochi Thai’m Donuts)

Cheese Board (from Le Herve du Vieux Moulin)

Taco Sampler (from Txiki Tako)

Italian Cookies (from Italian Delight by Avellutto)

Spinach and Ricotta Ravioli (from Gianni’s)

Ice Cream (from Smith + Canon Ice Cream Co)

Setas (from Ultreia)

Raclette (from Restaurant Whymper-Stube)

Papas with Salsa Huancaína (from El Curry Verde)