Ice Cream (from Smith + Canon Ice Cream Co)

Italian Cookies (from Italian Delight by Avellutto)

Cubano Sandwich (from Versailles Cuban Bakery)

Raclette (from Restaurant Whymper-Stube)

Chicken Liver Mousse (from Foiegwa)

Airplane Meal (from ANA Flight IAH – NRT)

Steak and Fries (from Batzoki Alde Zaharra)

S’Mores Pot de Crème (from Euclid Hall)

Tea Time Snack Tray (from Winter Tea)

Cheese Board (from Le Herve du Vieux Moulin)

Mochi Donuts (from Mochi Thai’m Donuts)

Fish & Chips (from Farm House at Breckenridge Brewery)

Crispy Whole Fish (from Stoic & Genuine)

Pine Nut Spice Latte and Banana Bread (from Star Village Coffee)

Pork Belly Okonomiyaki (from Okonomiyaki Chitose)

Pizza Vegetariana (from Mercado El Mango)

Papas with Salsa Huancaína (from El Curry Verde)

Yokozuna Combo Ramen (from Ramen-Ya)

Duck Breast and Crispy Leg a L’Orange (from Vine & Wheel)

Takoyaki (from Takoten)

Happle Juice (from Datamosh)

Chicory Taco with Pulled Pork (from De Karmeliet)

Taco Sampler (from Txiki Tako)

French Toast (from Bardot Brasserie)

Octopus Mortadella (from Stoic & Genuine)

Tea Time Snack Tray (from Autumn Tea)

Currywurst (from Denver Christkindlmarket)

Barbie High Tea (from Rosélys)

Spinach and Ricotta Ravioli (from Gianni’s)

Setas (from Ultreia)